chocolate chip cookie pie
-1 9″ pie shell
-1/2 c all-purpose flour
-1/2 c sugar
-1/2 c brown sugar, packed
-1 1/2 sticks softened butter
-1 c semi-sweet chocolate chips
-(optional) chocolate sauce for drizzling
-preheat oven to 325 F
-in a large mixing bowl, beat eggs on high until foamy.
-beat in flour and sugars.
-add butter and beat until well combined.
-stir in chocolate chips.
-spoon mixture into pie shell.
-bake for 55-60 minutes or until toothpick comes out clean.
-drizzle chocolate sauce on top for extra chocolaty goodness…and calories!
-serve warm, or cold. it’s ahmazing both ways!